Cranberry is a traditional food for Thanksgiving, that you can enjoy by preparing it in various ways презентация

by preparing it in various ways.

from fresh cranberries perfectly quenches thirst. If you want to pamper yourself with the same delicious cranberry morse and in winter, then you can freeze the berry. Deep autumn or winter, when the body lacks vitamins, cranberry juice will help you not get sick.

fresh cranberries. Therefore, stock up on a small number of berries to make this delicious drink.  You will need: 450 grams of fresh cranberries 1.8 liters of water 200 grams of sugar To prepare the morse, you first need to squeeze out cranberry juice. To do this, the berries should first be sorted, then crushed with a wooden spoon in porcelain utensils. Throw the berry mass on a strainer to get cranberry juice. It is important that neither the sieve nor the spoon you squeeze the berries from is iron. Squeeze the cranberries with water and boil in for 5-10 minutes on low heat. Then cool the resulting broth to room temperature and strain it. Now pour the cranberry juice into the filtered broth and add the sugar.