Over consumption: Water, soil & food waste презентация

Water Water is so important to our daily lives We over use water as individuals and also as a whole There is less than 1% of fresh water

Слайд 1John Pryke Gabrielle Robinson Jonathon Smith
Over consumption:

Water, soil & food waste

Слайд 2Water
Water is so important to our daily lives
We over

use water as individuals and also as a whole
There is less than 1% of fresh water left in the world and most of it is frozen.
Agriculture uses a large percentage of our water



Слайд 3Water
Over 80% of ground and surface water is used by

our agricultural system.
Lakes and rivers are decreasing and even drying up due to large scale agriculture.


Слайд 4Water
Water conservation is important.
We can save and conserve water

in our every day lives.
Taking shorter showers
Condensing laundry days
Eating lower on the food chain also saves water
Meat requires more water then plants
Watering lawns less


Слайд 5
52% of the land used for agriculture is moderately or severely

affected by soil degradation


Land degradation is worldwide - both in developed and in developing countries. 


Слайд 6On the global basis, the soil degradation is caused primarily by

overgrazing (35%), agricultural activities (28%)
Degradation of land includes soil erosion, desertification, salinization and nutrient depletion. The rate of degradation has increased dramatically with growth in human populations and technology. 
Continued loss of arable land will jeopardize our ability to feed the world


Слайд 7Restoration
Lightly Degraded Soil
Moderately Degraded Soil
Severely Degraded Soil



Слайд 8 What

is a necessity and what is a luxury?

Inequalities in consumption Globally.


Слайд 9There are important issues around consumerism that need to be understood:
Environmental

degradation
Poverty
Hunger
rise in obesity


Слайд 10Reducing the amount of food wasted has significant benefits:
Why Divert Food

Waste From Landfills?

Environmental Benefits


Economic Benefits


Social Benefits


Слайд 11Conclusion
Over consumption of water
Land degradation
Food waste


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